Commonwealth: Customs Tariff Amendment (2012 Harmonized System Changes) Act 2011 (Cth)

Customs Tariff Amendment (2012 Harmonized System Changes) Act 2011 No. 85, 2011 An Act to amend the Customs Tariff Act 1995, and for related purposes Contents 1 Short title 2 Commencement 3 Schedule(s) Schedule 1—Amendments Customs Tariff Act 1995 Customs Tariff Amendment (2012 Harmonized System Changes) Act 2011 No. 85, 2011 An Act to amend the Customs Tariff Act 1995, and for related purposes [Assented to 26 July 2011] The Parliament of Australia enacts: 1 Short title This Act may be cited as the Customs Tariff Amendment (2012 Harmonized System Changes) Act 2011. 2 Commencement (1) Each provision of this Act specified in column 1 of the table commences, or is taken to have commenced, in accordance with column 2 of the table. Any other statement in column 2 has effect according to its terms. Commencement information Column 1 Column 2 Column 3 Provision(s) Commencement Date/Details 1. Sections 1 to 3 and anything in this Act not elsewhere covered by this table The day this Act receives the Royal Assent. 26 July 2011 2. Schedule 1, items 1 to 109 1 January 2012. 1 January 2012 3. Schedule 1, item 110 1 January 2012. Does not commence However, if Part 1 of Schedule 1 to the Customs Tariff Amendment (Taxation of Alternative Fuels) Act 2011 commences on or before 1 January 2012, the provision(s) do not commence at all. 4. Schedule 1, items 111 to 308 1 January 2012. 1 January 2012 Note: This table relates only to the provisions of this Act as originally enacted. It will not be amended to deal with any later amendments of this Act. (2) Any information in column 3 of the table is not part of this Act. Information may be inserted in this column, or information in it may be edited, in any published version of this Act. 3 Schedule(s) Each Act that is specified in a Schedule to this Act is amended or repealed as set out in the applicable items in the Schedule concerned, and any other item in a Schedule to this Act has effect according to its terms. Schedule 1—Amendments Customs Tariff Act 1995 1 At the end of paragraph 16(1)(m) Add: Note: See also subsection (2A). 2 After subsection 16(2) Insert: Chilean originating goods (2A) If column 2 of an item in the table in Schedule 7 includes "(prescribed goods only)", subparagraph (1)(m)(i) does not apply to the goods unless the goods are also prescribed for the purposes of that item. Note: If column 2 of an item in the table in Schedule 7 includes "(prescribed goods only)" and the goods are not prescribed for the purposes of that item, the rate of duty in respect of the goods is Free. 3 Subsection 19(1) (table items dealing with Customs subheadings 2403.10.30 and 2403.10.70) Repeal the items, substitute: 2403.11.00 5.5 2403.19.10 5.1 2403.19.90 5.5 4 Schedule 3 (Chapter 1, paragraph (a) of Note 1) Omit "or 0307", substitute ", 0307 or 0308". 5 Schedule 3 (subheading 0101.10.00) Repeal the subheading, substitute: 0101.2 ‑Horses: 0101.21.00 ‑‑Pure‑bred breeding animals Free 0101.29.00 ‑‑Other Free 0101.30.00 ‑Asses Free 6 Schedule 3 (subheading 0102.10.00) Repeal the subheading, substitute: 0102.2 ‑Cattle: 0102.21.00 ‑‑Pure‑bred breeding animals Free 0102.29.00 ‑‑Other Free 0102.3 ‑Buffalo: 0102.31.00 ‑‑Pure‑bred breeding animals Free 0102.39.00 ‑‑Other Free 7 Schedule 3 (subheading 0105.19.00) Repeal the subheading, substitute: 0105.13.00 ‑‑Ducks Free 0105.14.00 ‑‑Geese Free 0105.15.00 ‑‑Guinea fowls Free 8 Schedule 3 (subheading 0106.12.00, the description of goods in column 2) Repeal the description, substitute: ‑‑Whales, dolphins and porpoises (mammals of the order Cetacea); manatees and dugongs (mammals of the order Sirenia); seals, sea lions and walruses (mammals of the suborder Pinnipedia) 9 Schedule 3 (after subheading 0106.12.00) Insert: 0106.13.00 ‑‑Camels and other camelids (Camelidae) Free 0106.14.00 ‑‑Rabbits and hares Free 10 Schedule 3 (after subheading 0106.32.00) Insert: 0106.33.00 ‑‑Ostriches; emus (Dromaius novaehollandiae) Free 11 Schedule 3 (after subheading 0106.39.00) Insert: 0106.4 ‑Insects: 0106.41.00 ‑‑Bees Free 0106.49.00 ‑‑Other Free 12 Schedule 3 (Chapter 2, paragraph (c) of Note 1) Omit "0209.00.00", substitute "0209". 13 Schedule 3 (subheadings 0207.3 to 0207.36.00) Repeal the subheadings, substitute: 0207.4 ‑Of ducks: 0207.41.00 ‑‑Not cut in pieces, fresh or chilled Free 0207.42.00 ‑‑Not cut in pieces, frozen Free 0207.43.00 ‑‑Fatty livers, fresh or chilled Free 0207.44.00 ‑‑Other, fresh or chilled Free 0207.45.00 ‑‑Other, frozen Free 0207.5 ‑Of geese: 0207.51.00 ‑‑Not cut in pieces, fresh or chilled Free 0207.52.00 ‑‑Not cut in pieces, frozen Free 0207.53.00 ‑‑Fatty livers, fresh or chilled Free 0207.54.00 ‑‑Other, fresh or chilled Free 0207.55.00 ‑‑Other, frozen Free 0207.60.00 ‑Of guinea fowls Free 14 Schedule 3 (subheading 0208.40.00, the description of goods in column 2) Repeal the description, substitute: ‑Of whales, dolphins and porpoises (mammals of the order Cetacea); of manatees and dugongs (mammals of the order Sirenia); of seals, sea lions and walruses (mammals of the suborder Pinnipedia) 15 Schedule 3 (after subheading 0208.50.00) Insert: 0208.60.00 ‑Of camels and other camelids (Camelidae) Free 16 Schedule 3 (heading 0209.00.00) Repeal the heading, substitute: 0209 PIG FAT, FREE OF LEAN MEAT, AND POULTRY FAT, NOT RENDERED OR OTHERWISE EXTRACTED, FRESH, CHILLED, FROZEN, SALTED, IN BRINE, DRIED OR SMOKED: 0209.10.00 ‑Of pigs Free 0209.90.00 ‑Other Free 17 Schedule 3 (subheading 0210.92.00, the description of goods in column 2) Repeal the description, substitute: ‑‑Of whales, dolphins and porpoises (mammals of the order Cetacea); of manatees and dugongs (mammals of the order Sirenia); of seals, sea lions and walruses (mammals of the suborder Pinnipedia) 18 Schedule 3 (subheading 0301.10.00) Repeal the subheading, substitute: 0301.1 ‑Ornamental fish: 0301.11.00 ‑‑Freshwater Free 0301.19.00 ‑‑Other Free 19 Schedule 3 (subheading 0301.93.00, the description of goods in column 2) Repeal the description, substitute: ‑‑Carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus) 20 Schedule 3 (subheading 0301.94.00, the description of goods in column 2) Repeal the description, substitute: ‑‑Atlantic and Pacific bluefin tunas (Thunnus thynnus, Thunnus orientalis) 21 Schedule 3 (subheading 0302.12.00) Repeal the subheading, substitute: 0302.13.00 ‑‑Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus) Free 0302.14.00 ‑‑Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) Free 22 Schedule 3 (after subheading 0302.23.00) Insert: 0302.24.00 ‑‑Turbots (Psetta maxima) Free 23 Schedule 3 (subheading 0302.35.00, the description of goods in column 2) Repeal the description, substitute: ‑‑Atlantic and Pacific bluefin tunas (Thunnus thynnus, Thunnus orientalis) 24 Schedule 3 (subheadings 0302.40.00 to 0302.70.00) Repeal the subheadings, substitute: 0302.4 ‑Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), jack and horse mackerel (Trachurus spp.), cobia (Rachycentron canadum) and swordfish (Xiphias gladius), excluding livers and roes: 0302.41.00 ‑‑Herrings (Clupea harengus, Clupea pallasii) Free 0302.42.00 ‑‑Anchovies (Engraulis spp.) Free 0302.43.00 ‑‑Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus) Free 0302.44.00 ‑‑Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus) Free 0302.45.00 ‑‑Jack and horse mackerel (Trachurus spp.) Free 0302.46.00 ‑‑Cobia (Rachycentron canadum) Free 0302.47.00 ‑‑Swordfish (Xiphias gladius) Free 0302.5 ‑Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, excluding livers and roes: 0302.51.00 ‑‑Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) Free 0302.52.00 ‑‑Haddock (Melanogrammus aeglefinus) Free 0302.53.00 ‑‑Coalfish (Pollachius virens) Free 0302.54.00 ‑‑Hake (Merluccius spp., Urophycis spp.) Free 0302.55.00 ‑‑Alaska pollack (Theragra chalcogramma) Free 0302.56.00 ‑‑Blue whitings (Micromesistius poutassou, Micromesistius australis) Free 0302.59.00 ‑‑Other Free 0302.7 ‑Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.), excluding livers and roes: 0302.71.00 ‑‑Tilapias (Oreochromis spp.) Free 0302.72.00 ‑‑Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.) Free 0302.73.00 ‑‑Carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus) Free 0302.74.00 ‑‑Eels (Anguilla spp.) Free 0302.79.00 ‑‑Other Free 0302.8 ‑Other fish, excluding livers and roes: 0302.81.00 ‑‑Dogfish and other sharks Free 0302.82.00 ‑‑Rays and skates (Rajidae) Free 0302.83.00 ‑‑Toothfish (Dissostichus spp.) Free 0302.84.00 ‑‑Seabass (Dicentrarchus spp.) Free 0302.85.00 ‑‑Seabream (Sparidae) Free 0302.89.00 ‑‑Other Free 0302.90.00 ‑Livers and roes Free 25 Schedule 3 (subheadings 0303.1 to 0303.29.00) Repeal the subheadings, substitute: 0303.1 ‑Salmonidae, excluding livers and roes: 0303.11.00 ‑‑Sockeye salmon (red salmon) (Oncorhynchus nerka) Free 0303.12.00 ‑‑Other Pacific salmon (Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus) Free 0303.13.00 ‑‑Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) Free 0303.14.00 ‑‑Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) Free 0303.19.00 ‑‑Other Free 0303.2 ‑Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.), excluding livers and roes: 0303.23.00 ‑‑Tilapias (Oreochromis spp.) Free 0303.24.00 ‑‑Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.) Free 0303.25.00 ‑‑Carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus) Free 0303.26.00 ‑‑Eels (Anguilla spp.) Free 0303.29.00 ‑‑Other Free 26 Schedule 3 (after subheading 0303.33.00) Insert: 0303.34.00 ‑‑Turbots (Psetta maxima) Free 27 Schedule 3 (subheading 0303.45.00, the description of goods in column 2) Repeal the description, substitute: ‑‑Atlantic and Pacific bluefin tunas (Thunnus thynnus, Thunnus orientalis) 28 Schedule 3 (subheadings 0303.5 to 0303.80.00) Repeal the subheadings, substitute: 0303.5 ‑Herrings (Clupea harengus, Clupea pallasii), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), jack and horse mackerel (Trachurus spp.), cobia (Rachycentron canadum) and swordfish (Xiphias gladius), excluding livers and roes: 0303.51.00 ‑‑Herrings (Clupea harengus, Clupea pallasii) Free 0303.53.00 ‑‑Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus) Free 0303.54.00 ‑‑Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus) Free 0303.55.00 ‑‑Jack and horse mackerel (Trachurus spp.) Free 0303.56.00 ‑‑Cobia (Rachycentron canadum) Free 0303.57.00 ‑‑Swordfish (Xiphias gladius) Free 0303.6 ‑Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, excluding livers and roes: 0303.63.00 ‑‑Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) Free 0303.64.00 ‑‑Haddock (Melanogrammus aeglefinus) Free 0303.65.00 ‑‑Coalfish (Pollachius virens) Free 0303.66.00 ‑‑Hake (Merluccius spp., Urophycis spp.) Free 0303.67.00 ‑‑Alaska pollack (Theragra chalcogramma) Free 0303.68.00 ‑‑Blue whitings (Micromesistius poutassou, Micromesistius australis) Free 0303.69.00 ‑‑Other Free 0303.8 ‑Other fish, excluding livers and roes: 0303.81.00 ‑‑Dogfish and other sharks Free 0303.82.00 ‑‑Rays and skates (Rajidae) Free 0303.83.00 ‑‑Toothfish (Dissostichus spp.) Free 0303.84.00 ‑‑Seabass (Dicentrarchus spp.) Free 0303.89.00 ‑‑Other Free 0303.90.00 ‑Livers and roes Free 29 Schedule 3 (subheadings 0304.1 to 0304.29.00) Repeal the subheadings, substitute: 0304.3 ‑Fresh or chilled fillets of tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.): 0304.31.00 ‑‑Tilapias (Oreochromis spp.) Free 0304.32.00 ‑‑Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.) Free 0304.33.00 ‑‑Nile perch (Lates niloticus) Free 0304.39.00 ‑‑Other Free 0304.4 ‑Fresh or chilled fillets of other fish: 0304.41.00 ‑‑Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) Free 0304.42.00 ‑‑Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) Free 0304.43.00 ‑‑Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae) Free 0304.44.00 ‑‑Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Moridae and Muraenolepididae Free 0304.45.00 ‑‑Swordfish (Xiphias gladius) Free 0304.46.00 ‑‑Toothfish (Dissostichus spp.) Free 0304.49.00 ‑‑Other Free 0304.5 ‑Other, fresh or chilled: 0304.51.00 ‑‑Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) Free 0304.52.00 ‑‑Salmonidae Free 0304.53.00 ‑‑Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae Free 0304.54.00 ‑‑Swordfish (Xiphias gladius) Free 0304.55.00 ‑‑Toothfish (Dissostichus spp.) Free 0304.59.00 ‑‑Other Free 0304.6 ‑Frozen fillets of tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.): 0304.61.00 ‑‑Tilapias (Oreochromis spp.) Free 0304.62.00 ‑‑Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.) Free 0304.63.00 ‑‑Nile perch (Lates niloticus) Free 0304.69.00 ‑‑Other Free 0304.7 ‑Frozen fillets of fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae: 0304.71.00 ‑‑Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) Free 0304.72.00 ‑‑Haddock (Melanogrammus aeglefinus) Free 0304.73.00 ‑‑Coalfish (Pollachius virens) Free 0304.74.00 ‑‑Hake (Merluccius spp., Urophycis spp.) Free 0304.75.00 ‑‑Alaska pollack (Theragra chalcogramma) Free 0304.79.00 ‑‑Other Free 0304.8 ‑Frozen fillets of other fish: 0304.81.00 ‑‑Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) Free 0304.82.00 ‑‑Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) Free 0304.83.00 ‑‑Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae) Free 0304.84.00 ‑‑Swordfish (Xiphias gladius) Free 0304.85.00 ‑‑Toothfish (Dissostichus spp.) Free 0304.86.00 ‑‑Herrings (Clupea harengus, Clupea pallasii) Free 0304.87.00 ‑‑Tunas (of the genus Thunnus), skipjack or stripe‑bellied bonito (Euthynnus (Katsuwonus) pelamis) Free 0304.89.00 ‑‑Other Free 30 Schedule 3 (subheading 0304.9, the description of goods in column 2) Repeal the description, substitute: ‑Other, frozen: 31 Schedule 3 (after subheading 0304.92.00) Insert: 0304.93.00 ‑‑Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) Free 0304.94.00 ‑‑Alaska pollack (Theragra chalcogramma) Free 0304.95.00 ‑‑Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, other than Alaska pollack (Theragra chalcogramma) Free 32 Schedule 3 (subheading 0305.30.00) Repeal the subheading, substitute: 0305.3 ‑Fish fillets, dried, salted or in brine, but not smoked: 0305.31.00 ‑‑Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) Free 0305.32.00 ‑‑Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae Free 0305.39.00 ‑‑Other Free 33 Schedule 3 (subheading 0305.4, the description of goods in column 2) Repeal the description, substitute: ‑Smoked fish, including fillets, other than edible fish offal: 34 Schedule 3 (after subheading 0305.42.00) Insert: 0305.43.00 ‑‑Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) Free 0305.44.00 ‑‑Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) Free 35 Schedule 3 (subheading 0305.5, the description of goods in column 2) Repeal the description, substitute: ‑Dried fish, other than edible fish offal, whether or not salted but not smoked: 36 Schedule 3 (subheading 0305.6, the description of goods in column 2) Repeal the description, substitute: ‑Fish, salted but not dried or smoked and fish in brine, other than edible fish offal: 37 Schedule 3 (after subheading 0305.63.00) Insert: 0305.64.00 ‑‑Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) Free 38 Schedule 3 (at the end of heading 0305) Add: 0305.7 ‑Fish fins, heads, tails, maws and other edible fish offal: 0305.71.00 ‑‑Shark fins Free 0305.72.00 ‑‑Fish heads, tails and maws Free 0305.79.00 ‑‑Other Free 39 Schedule 3 (heading 0306, the description of goods in column 2) Repeal the description, substitute: CRUSTACEANS, WHETHER IN SHELL OR NOT, LIVE, FRESH, CHILLED, FROZEN, DRIED, SALTED OR IN BRINE; SMOKED CRUSTACEANS, WHETHER IN SHELL OR NOT, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS; CRUSTACEANS, IN SHELL, COOKED BY STEAMING OR BY BOILING IN WATER, WHETHER OR NOT CHILLED, FROZEN, DRIED, SALTED OR IN BRINE; FLOURS, MEALS AND PELLETS OF CRUSTACEANS, FIT FOR HUMAN CONSUMPTION: 40 Schedule 3 (subheading 0306.13.00) Repeal the subheading. 41 Schedule 3 (after subheading 0306.14.00) Insert: 0306.15.00 ‑‑Norway lobsters (Nephrops norvegicus) Free 0306.16.00 ‑‑Cold‑water shrimps and prawns (Pandalus spp., Crangon crangon) Free 0306.17.00 ‑‑Other shrimps and prawns Free 42 Schedule 3 (subheading 0306.23.00) Repeal the subheading. 43 Schedule 3 (after subheading 0306.24.00) Insert: 0306.25.00 ‑‑Norway lobsters (Nephrops norvegicus) Free 0306.26.00 ‑‑Cold‑water shrimps and prawns (Pandalus spp., Crangon crangon) Free 0306.27.00 ‑‑Other shrimps and prawns Free 44 Schedule 3 (heading 0307, the description of goods in column 2) Repeal the description, substitute: MOLLUSCS, WHETHER IN SHELL OR NOT, LIVE, FRESH, CHILLED, FROZEN, DRIED, SALTED OR IN BRINE; SMOKED MOLLUSCS, WHETHER IN SHELL OR NOT, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS; FLOURS, MEALS AND PELLETS OF MOLLUSCS, FIT FOR HUMAN CONSUMPTION: 45 Schedule 3 (subheading 0307.10.00) Repeal the subheading, substitute: 0307.1 ‑Oysters: 0307.11.00 ‑‑Live, fresh or chilled Free 0307.19.00 ‑‑Other Free 46 Schedule 3 (subheadings 0307.9 to 0307.99.00) Repeal the subheadings, substitute: 0307.7 ‑Clams, cockles and arkshells (families Arcidae, Arcticidae, Cardiidae, Donacidae, Hiatellidae, Mactridae, Mesodesmatidae, Myidae, Semelidae, Solecurtidae, Solenidae, Tridacnidae and Veneridae): 0307.71.00 ‑‑Live, fresh or chilled Free 0307.79.00 ‑‑Other Free 0307.8 ‑Abalone (Haliotis spp.): 0307.81.00 ‑‑Live, fresh or chilled Free 0307.89.00 ‑‑Other Free 0307.9 ‑Other, including flours, meals and pellets, fit for human consumption: 0307.91.00 ‑‑Live, fresh or chilled Free 0307.99.00 ‑‑Other Free 47 Schedule 3 (at the end of Chapter 3) Add: 0308 AQUATIC INVERTEBRATES OTHER THAN CRUSTACEANS AND MOLLUSCS, LIVE, FRESH, CHILLED, FROZEN, DRIED, SALTED OR IN BRINE; SMOKED AQUATIC INVERTEBRATES OTHER THAN CRUSTACEANS AND MOLLUSCS, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS; FLOURS, MEALS AND PELLETS OF AQUATIC INVERTEBRATES OTHER THAN CRUSTACEANS AND MOLLUSCS, FIT FOR HUMAN CONSUMPTION: 0308.1 ‑Sea cucumbers (Stichopus japonicus, Holothurioidea): 0308.11.00 ‑‑Live, fresh or chilled Free 0308.19.00 ‑‑Other Free 0308.2 ‑Sea urchins (Strongylocentrotus spp., Paracentrotus lividus, Loxechinus albus, Echichinus esculentus): 0308.21.00 ‑‑Live, fresh or chilled Free 0308.29.00 ‑‑Other Free 0308.30.00 ‑Jellyfish (Rhopilema spp.) Free 0308.90.00 ‑Other Free 48 Schedule 3 (subheading 0401.30.00) Repeal the subheading, substitute: 0401.40.00 ‑Of a fat content, by weight, exceeding 6% but not exceeding 10% Free 0401.50.00 ‑Of a fat content, by weight, exceeding 10% Free 49 Schedule 3 (heading 0407.00.00) Repeal the heading, substitute: 0407 BIRDS' EGGS, IN SHELL, FRESH, PRESERVED OR COOKED: 0407.1 ‑Fertilised eggs for incubation: 0407.11.00 ‑‑Of fowls of the species Gallus domesticus Free 0407.19.00 ‑‑Other Free 0407.2 ‑Other fresh eggs: 0407.21.00 ‑‑Of fowls of the species Gallus domesticus Free 0407.29.00 ‑‑Other Free 0407.90.00 ‑Other Free 50 Schedule 3 (after subheading 0603.14.00) Insert: 0603.15.00 ‑‑Lilies (Lilium spp.) Free 51 Schedule 3 (subheadings 0604.10.00 to 0604.99.00) Repeal the subheadings, substitute: 0604.20.00 ‑Fresh Free 0604.90.00 ‑Other Free 52 Schedule 3 (subheading 0709.90.00) Repeal the subheading, substitute: 0709.9 ‑Other: 0709.91.00 ‑‑Globe artichokes Free 0709.92.00 ‑‑Olives Free 0709.93.00 ‑‑Pumpkins, squash and gourds (Cucurbita spp.) Free 0709.99.00 ‑‑Other Free 53 Schedule 3 (after subheading 0713.33.00) Insert: 0713.34.00 ‑‑Bambara beans (Vigna subterranea or Voandzeia subterranea) Free 0713.35.00 ‑‑Cow peas (Vigna unguiculata) Free 54 Schedule 3 (after subheading 0713.50.00) Insert: 0713.60.00 ‑Pigeon peas (Cajanus cajan) Free 55 Schedule 3 (after subheading 0714.20.90) Insert: 0714.30 ‑Yams (Dioscorea spp.): 0714.30.10 ‑‑‑Frozen 5% DCS:Free CA:Free 0714.30.90 ‑‑‑Other Free 0714.40 ‑Taro (Colocasia spp.): 0714.40.10 ‑‑‑Frozen 5% DCS:Free CA:Free 0714.40.90 ‑‑‑Other Free 0714.50 ‑Yautia (Xanthosoma spp.): 0714.50.10 ‑‑‑Frozen 5% DCS:Free CA:Free 0714.50.90 ‑‑‑Other Free 56 Schedule 3 (after subheading 0801.11.00) Insert: 0801.12.00 ‑‑In the inner shell (endocarp) Free 57 Schedule 3 (subheadings 0802.40.00 to 0802.60.00) Repeal the subheadings, substitute: 0802.4 ‑Chestnuts (Castanea spp.): 0802.41.00 ‑‑In shell Free 0802.42.00 ‑‑Shelled Free 0802.5 ‑Pistachios: 0802.51.00 ‑‑In shell Free 0802.52.00 ‑‑Shelled Free 0802.6 ‑Macadamia nuts: 0802.61.00 ‑‑In shell Free 0802.62.00 ‑‑Shelled Free 0802.70.00 ‑Kola nuts (Cola spp.) Free 0802.80.00 ‑Areca nuts Free 58 Schedule 3 (heading 0803.00.00) Repeal the heading, substitute: 0803 BANANAS, INCLUDING PLANTAINS, FRESH OR DRIED: 0803.10.00 ‑Plantains Free 0803.90.00 ‑Other Free 59 Schedule 3 (subheading 0808.20.00) Repeal the subheading, substitute: 0808.30.00 ‑Pears Free 0808.40.00 ‑Quinces Free 60 Schedule 3 (subheading 0809.20.00) Repeal the subheading, substitute: 0809.2 ‑Cherries: 0809.21.00 ‑‑Sour cherries (Prunus cerasus) Free 0809.29.00 ‑‑Other Free 61 Schedule 3 (after subheading 0810.20.00) Insert: 0810.30.00 ‑Black, white or red currants and gooseberries Free 62 Schedule 3 (after subheading 0810.60.00) Insert: 0810.70.00 ‑Persimmons Free 63 Schedule 3 (subheading 0904.20.00) Repeal the subheading, substitute: 0904.2 ‑Fruits of the genus Capsicum or of the genus Pimenta: 0904.21.00 ‑‑Dried, neither crushed nor ground Free 0904.22.00 ‑‑Crushed or ground Free 64 Schedule 3 (heading 0905.00.00) Repeal the heading, substitute: 0905 VANILLA: 0905.10.00 ‑Neither crushed nor ground Free 0905.20.00 ‑Crushed or ground Free 65 Schedule 3 (heading 0907.00.00) Repeal the heading, substitute: 0907 CLOVES (WHOLE FRUIT, CLOVES AND STEMS): 0907.10.00 ‑Neither crushed nor ground Free 0907.20.00 ‑Crushed or ground Free 66 Schedule 3 (subheadings 0908.10.00 to 0908.30.00) Repeal the subheadings, substitute: 0908.1 ‑Nutmeg: 0908.11.00 ‑‑Neither crushed nor ground Free 0908.12.00 ‑‑Crushed or ground Free 0908.2 ‑Mace: 0908.21.00 ‑‑Neither crushed nor ground Free 0908.22.00 ‑‑Crushed or ground Free 0908.3 ‑Cardamoms: 0908.31.00 ‑‑Neither crushed nor ground Free 0908.32.00 ‑‑Crushed or ground Free 67 Schedule 3 (subheadings 0909.10.00 to 0909.50.00) Repeal the subheadings, substitute: 0909.2 ‑Seeds of coriander: 0909.21.00 ‑‑Neither crushed nor ground Free 0909.22.00 ‑‑Crushed or ground Free 0909.3 ‑Seeds of cumin: 0909.31.00 ‑‑Neither crushed nor ground Free 0909.32.00 ‑‑Crushed or ground Free 0909.6 ‑Seeds of anise, badian, caraway or fennel; juniper berries: 0909.61.00 ‑‑Neither crushed nor ground Free 0909.62.00 ‑‑Crushed or ground Free 68 Schedule 3 (subheading 0910.10.00) Repeal the subheading, substitute: 0910.1 ‑Ginger: 0910.11.00 ‑‑Neither crushed nor ground Free 0910.12.00 ‑‑Crushed or ground Free 69 Schedule 3 (subheadings 1001.10.00 and 1001.90.00) Repeal the subheadings, substitute: 1001.1 ‑Durum wheat: 1001.11.00 ‑‑Seed Free 1001.19.00 ‑‑Other Free 1001.9 ‑Other: 1001.91.00 ‑‑Seed Free 1001.99.00 ‑‑Other Free 70 Schedule 3 (heading 1002.00.00) Repeal the heading, substitute: 1002 RYE: 1002.10.00 ‑Seed Free 1002.90.00 ‑Other Free 71 Schedule 3 (heading 1003.00.00) Repeal the heading, substitute: 1003 BARLEY: 1003.10.00 ‑Seed Free 1003.90.00 ‑Other Free 72 Schedule 3 (heading 1004.00.00) Repeal the heading, substitute: 1004 OATS: 1004.10.00 ‑Seed Free 1004.90.00 ‑Other Free 73 Schedule 3 (heading 1007.00.00) Repeal the heading, substitute: 1007 GRAIN SORGHUM: 1007.10.00 ‑Seed Free 1007.90.00 ‑Other Free 74 Schedule 3 (heading 1008, the description of goods in column 2) Omit "SEED", substitute "SEEDS". 75 Schedule 3 (subheading 1008.20.00) Repeal the subheading, substitute: 1008.2 ‑Millet: 1008.21.00 ‑‑Seed Free 1008.29.00 ‑‑Other Free 76 Schedule 3 (subheading 1008.30.00, the description of goods in column 2) Repeal the description,